Viewing posts tagged fresh

Fresh Tempeh Summer Rolls

Welcome to day one of Vegan Month of Food 2014!

Chickpea "Tuno" Salad

Fresh and vibrant are my two favorite words when it comes to food. I mean, there are a million words with which food can be described, but when a dish is made of pure fresh and alive ingredients, it just resonates with me. The way it tastes combined with the amazing feeling of fresh foods is incomparable. 

CTFU Creamy Beet "Soup"

Sometimes, when one experiments in the kitchen, the outcome isn't exactly what you were going for. On some occasions, that means a disastrous goup that is pretty much inedible.Other times, it's a delicious masterpiece.This is one of those times.Going to the farmer's market anywhere in the world always gives you such amazing ingredients to work with that, for me anyways, it's hard not to be inspired to combine them to make simple yet delicious dishes.

Top 10 Ways to Eat Avocado.

Sooo top 10 Friday turned into top 10 Saturday. Can't say that I am the best at keeping a strict schedule, I'm a bit more of a go with the flow of the day type person. Nevertheless, I am quite set on doing this 3 posts a week deal.

Melon Citrus Slushies

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