Viewing posts tagged decadent
Chilli is by far one of my all time favorite things to make. It's also incredibly easy to make a HUGE batch and then eat it all week or freeze for later. Although, it only lasted 2 days with the appetitites I have floating around here...
April 15, 2014, 6:19 a.m.
Jan. 23, 2014, 7:40 a.m.
I used to be a huge sports fan. Hockey was my game, but really I'd watch most sports. Nowadays, I usually just use my friends interest in sports to make them awesome vegan food. I even hosted a Grey Cup party before coming to Costa Rica. I just wanted to make chilli cheese fries.Big game days, like the Superbowl that's imminent, are serious foodie days. People have their staples, or go all gourmet and make feasts worthy of Kings.I like going ALL out. Bring out the showstoppers people.Especially when it means showing off your plant-based ...
Dec. 14, 2013, 3:10 a.m.
Mushroom soup and I have a long lasting relationship. As a kid, it was one of my favorite lunches. Once I went vegan though, we had a little bit of a break. But had I known how simple it was to make it, I don't think that would have happened!
My dog ate my brownie.Now other than the first reaction, of being concerned for her having eaten chocolate once again (I swear she's developed an immunity), I was sad. Mostly because baked treats are a rarity in my foodie life, by choice of course. I have them occasionally, but in reality I prefer the vibrance of a low fat, no oil lifestyle that enables me to feel my best.So maybe she was doing me a favor more than anything.After that incident, I figured why not make something that will satisfy that sweet tooth while being healthy ...
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